Amount of 16:1 t monounsaturated fatty acid in Fast foods, potato, french fried in vegetable oil

Fast Foods

In 100 g (Grams) of Fast foods, potato, french fried in vegetable oil there is 0 g of 16:1 t monounsaturated fatty acid. Change amount

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16:1 t monounsaturated fatty acid

16:1 t monounsaturated fatty acid is a nutrient present in many other foods. The below table lists foods high in 16:1 t monounsaturated fatty acid other than Fast foods, potato, french fried in vegetable oil.

Butter, whipped, with salt 0.246 g 0.25%
Beef, New Zealand, imported, sweetbread, raw 0.115 g 0.12%
Beef, New Zealand, imported, sweetbread, cooked, boiled 0.113 g 0.11%
Cream, fluid, heavy whipping 0.109 g 0.11%
Cheese, cream 0.108 g 0.11%
Cheese, pasteurized process, American, fortified with vitamin D 0.106 g 0.11%
Cheese, pasteurized process, American, without added vitamin D 0.106 g 0.11%
Cheese, cheddar, sharp, sliced 0.104 g 0.10%
Cheese, swiss 0.102 g 0.10%
Cheese, cheddar (Includes foods for USDA's Food Distribution Program) 0.101 g 0.10%
Cheese food, pasteurized process, American, vitamin D fortified 0.087 g 0.09%
Cheese food, pasteurized process, American, without added vitamin D 0.087 g 0.09%
Frankfurter, beef, unheated 0.087 g 0.09%
Beef, New Zealand, imported, variety meats and by-products, tongue, raw 0.087 g 0.09%
Beef, New Zealand, imported, variety meats and by-products, tongue, cooked, boiled 0.085 g 0.08%
Lamb, New Zealand, imported, subcutaneous fat, raw 0.084 g 0.08%
Lamb, New Zealand, imported, Intermuscular fat, cooked 0.083 g 0.08%
Lamb, New Zealand, imported, subcutaneous fat, cooked 0.082 g 0.08%
Beef, New Zealand, imported, subcutaneous fat, raw 0.082 g 0.08%
Beef, rib, back ribs, bone-in, separable lean and fat, trimmed to 0" fat, choice, raw 0.082 g 0.08%
Fast foods, potato, french fried in vegetable oil

Fast foods, potato, french fried in vegetable oil is a type of Fast Foods. The most significant nutrients in Fast foods, potato, french fried in vegetable oil are listed below.

Water 38.55 g 38.55%
Energy (calorie) 312 kcal
Energy (joule) 1305 kJ
Protein 3.43 g 3.43%
Total lipid (fat) 14.73 g 14.73%
Ash 1.85 g 1.85%
Carbohydrate, by difference 41.44 g 41.44%
Fiber, total dietary 3.8 g 3.8%
Sugars, total 0.3 g 0.3%
Calcium, Ca 18 mg 0.02%
Iron, Fe 0.81 mg
Magnesium, Mg 35 mg 0.04%
Phosphorus, P 125 mg 0.12%
Potassium, K 579 mg 0.58%
Sodium, Na 210 mg 0.21%
Zinc, Zn 0.5 mg
Copper, Cu 0.124 mg
Manganese, Mn 0.247 mg
Selenium, Se 0.9 µg
Vitamin C, total ascorbic acid 4.7 mg

Nutrients in Fast foods, potato, french fried in vegetable oil